Recipes

We created this delicious vodka cured salmon to celebrate the launch of the Moorland Spirit Company's Douglas Fir Vodka. If you don't have any Moorland,...

Instructions Mix your cure ingredients together. Rub 100g of the cure into the pork meat (make sure it is evenly coated), with 25% on...

These decadent parsnips are loaded with melted Cornish Camembert and crispy bacon, making them a perfect lunchtime sharing snack or a luxurious accompaniment to a casual...

Crunchy, crispy and really easy to make, turkey nuggets are a great lunch dish for those lazy days between Christmas and New Year.

Figs in Blankets make a brilliant and impressive vegetarian canapé, or an easy side dish to accompany your Christmas feast.

Instructions Melt your chocolate in a bain marie and then spread onto a sheet of baking parchment.  Sprinkle the toppings over the top and...

We've been working with Pots & Co to devise delicious menus that you can cook and enjoy at home, featuring casual party canapes, a...

The secret to perfectly scrambled eggs is cooking them over a low heat without much stirring, this will result in large silky flakes of...

This slow cooked beef stew requires minimum attention and is bursting with delicious savoury flavours.

The deliciously gooey caramel in these brownies enhances the dark chocolate flavour and the saltiness balances out the sweetness perfectly.

This quick and easy recipe is perfect for a midweek meal. Sprinkling the skin of the fish with the salt helps to achieve delicious...